
I DON'T DO CLUBS: BLACK-OWNED RESTAURANT MONTH
You ever see an idea and think to yourself, "this is exactly what we needed!"? Well, for me being an avid foodie and supporter of black...

Fly Guys: Keiji Valera
Soul Society 101: Where are you from originally and where do you live now? Keiji: I’m originally from the smallest state in the union,...

CHEF PROFILE: Atim Ukoh
Name: Atim Ukoh City: Boston, Massachusetts Speciality: Culinary styling and Catering Name of Company: Afrolems Soul Society 101:...


Traveling Beauties: René Daniella of OWNBYFEMME.COM
Soul Society 101: Hi René! Thank you so much for speaking with us today! So for those who don't know you, can you give a brief background...

BLACK BUSINESS FEATURE: THE TOWN HOTEL OAKLAND, THE HOMAGE HOTEL GROUP
I was able to catch up with Damon Lawrence CEO and Creative Director of Homage Hotel Group. He is a native of Oakland, California and is...

JAY ELLIS INTERVIEW
I had the pleasure of chatting with Jay Ellis, from BET’s hit show “The Game.” He currently wrapped up the final and 6th season on the...

Traveling Beauties - Maga Moura
Soul Society 101: Hi Maga! That you so much for speaking with me today! For those who don't know you in the states, can you describe what...

ROBERT C. RILEY INTERVIEW
I was able to catch up with actor, Brooklyn native, Robert Christopher Riley. He is currently based in Los Angeles shooting the 3rd...


FLY GUYS: JEFF TRIBBLE JR. AKA JEFF TROUBLE
Soul Society 101: Thanks for taking the time to chat with us. Where are you from originally and where do you reside now? Jeff: I am,...

CHEF PROFILE: DARIUS WILLIAMS. RECIPES: ULTIMATE BAKED MAC & CHEESE AND TOMATO & SHRIMP RICE
Name: Darius Williams, better known as @DariusCooks City: New York City Specialty: All things easy & delicious Name of Company:...